Nourish Organic Manure
FEATURES OF NOURISH-
NOURISH is the organic manure based on press mud cake. Pressmud cake is used as basic raw material which itself is rich in nitrogen content. Raw pressmud cake is undecomposed and foul smelling. We decompose this pressmud cake by using decomposing bacteria and processing it from 45-60 days.
This fully decomposed material is smell less and does not transmit disease causing organisms to the field. Decomposition also reduces plantweeds in the field. Half decomposed manures evolve ammonia gas which is harmful to the plants.
Nourish improves water holding capacity of the soil.
Nourish improves soil aeration which helps to boost up activities of microorganisms in the soil.
Content of NOURISH does not get drained out along with water and not even gets fixed . Nourish prevents soil from getting hard and compact.
Most importantly pH of Nourish is maintained between 7-7.5
Content of NOURISH-
Total organic matter- 45 to 50%
Major nutrients- N-1.8% P 2.00% K 1.40 %
Secondary nutrients- Calcium 2-4% Magnasium 0.5 -1.0% and Sulphur 1.2 -2 %
Micronutrients- ferrus0.1 -2.0%, zinc500 -1000 ppm, Boron3-5 ppm, Mangnese150-500 ppm, Molibdenum trace, copper 35-50 ppm
Alongwith these we also enrich NOURISH with
Nitrogen fixation bacterias 4000 / gm NOURISH .These bacterias fix nitrogen from air and made available to the crop as and when required. We know that Nitrogen deficiency causes yellowing as well as excess nitrogen is also harmful to the plants. But Nitrogen supplied from NOURISH is well balanced to the requirement of the crop. These bacterias also help to secretion of GA, B12, Indole asetic acid etc which play vital role in growth of plants.
Phosphorus solubilising bacterias 3-4millions/gm NOURISH. Almost 75-80% phosphorus when applied gets fixed with soil particles and is not available to the plants. These bacterias solubilise this fixed phosphorus and made it available to plants.
All vegetables, Tomato, Potato, watermelons, Chillies, brinjal, musk melon, cole crops etc 250 kg -500 kg per acre depending upon stage of the plant.
Horticultural crops like grapes, mango, pomegranate, Fig, Orange, Arecanut, Papaya, Banana etc 5 to 25 kg per plant depending upon age of the plant.
Sugarcane 250 kg at the time of ridges and furrows, 250 kg after one month per acre.
Availability: 50 kg attractive HDPE bags